Breve descripción del mercado del chocolate
El mercado mundial del chocolate está valorado en 136,76 millones de dólares en 2022 y se prevé que alcance un valor de 193,01 millones de dólares en 2030. Se espera que el mercado crezca a una tasa de crecimiento anual compuesta (CAGR) del 4,40% durante el período de previsión.
El chocolate es un alimento dulce que existe desde la antigüedad. Su historia se remonta a las civilizaciones precolombinas, donde las habas de cacao se utilizaban como moneda. Hoy en día, el chocolate se disfruta en todo el mundo y lo consumen a diario personas de todas las edades. En los últimos años, la demanda de chocolate ha aumentado debido a sus beneficios para la salud. El chocolate contiene antioxidantes, minerales, vitaminas y otros compuestos beneficiosos que son buenos para aumentar la serotonina, que calma el cerebro y el bienestar general. Además, el Chocolate puede ayudar a reducir los niveles de estrés y mejorar el estado de ánimo.
Los consumidores de todo el mundo buscan cada vez más opciones alimentarias más sanas. Prefieren comer alimentos que contengan menos azúcar, sal y grasa. Por ello, los fabricantes han empezado a producir versiones saludables y bajas en grasa de los populares productos de chocolate. Estos productos están ganando adeptos entre los consumidores que quieren mantener su salud sin renunciar al chocolate.
Además, se prevé que la creciente adopción de prácticas de agricultura ecológica en todo el mundo impulse la demanda de productos de chocolate ecológico. Las prácticas de agricultura ecológica incluyen el uso de fertilizantes y pesticidas químicos, que no están permitidos en la agricultura ecológica. Estas prácticas ayudan a mantener la calidad del suelo y los recursos hídricos. Por lo tanto, el uso de estas prácticas se traduce en un mayor rendimiento de los cultivos. Como resultado, se espera que la demanda de chocolate ecológico experimente un crecimiento significativo durante el periodo de previsión. Además, se espera que la creciente concienciación de los consumidores sobre los efectos nocivos de los edulcorantes artificiales impulse la demanda de productos de chocolate natural.
El mercado mundial del chocolate ha experimentado un crecimiento constante en los últimos años. Se espera que esta tendencia continúe en el futuro debido a la creciente demanda de economías emergentes como China e India. Además, el aumento de la renta disponible de los consumidores está impulsando la demanda de productos de chocolate. Por otra parte, la creciente popularidad de los chocolates negros está impulsando aún más la demanda de este tipo de producto.
Chocolate Market Size, 2022 To 2030 (USD Million)
![Breve descripción del mercado del chocolate 1 chocolate market size 1.jpg](https://mega-export.com/wp-content/uploads/2024/03/chocolate-market-size-1.jpg.webp)
Market Segmentation:
The Global Chocolate Market is segmented by product form, application, pricing, and distribution. Based on product form, the target market is segmented as molded, countlines, and others. Based on application, market is segmented as food products, bakery products, sugar confectionery, desserts, beverages, and others. On the basis of pricing, the market is segmented as everyday Chocolate, premium Chocolate, and seasonal Chocolate. By distribution, market is bifurcated into direct sales (b2b), supermarkets/hypermarkets, convenience stores, online stores, and others.
Supermarkets/Hypermarkets segments holds the largest market share in terms of revenue during the forecast period:
The supermarket and hypermarket sectors dominated the market in 2021, holding the biggest market share. This development can be ascribed to the appealing and unusual items available at such locations, as well as in-house marketing for branded premium Chocolates in supermarkets and hypermarkets, which boosted Chocolate sales. Online sales are rising at the quickest Compound Annual Growth Rate (CAGR) due to the millennial population’s reliance on e-commerce, and online merchants are focused on targeting consumers through online offers, resulting in greater online sales. It is well publicised.
The Europe region dominated the Chocolate Market during the forecast period:
Europe is projected to witness significant growth in the coming years due to increasing popularity of dark Chocolates and other flavored Chocolates. This is mainly attributed to growing per capita consumption of Chocolate in European countries like UK, Germany and Russia. Moreover, increasing prevalence of obesity and diabetes in these countries is expected to drive the market demand.
European consumers are more concerned about the quality of Chocolate as health concerns, including cheaper Chocolate, are rising in the region and the popularity of high-end cocoa is skyrocketing. As a result, European consumers are willing to spend a higher price for Chocolate that meets their needs. The Chocolate Market in the region is being driven by a significant movement in the European consumer paradigms toward high-quality Chocolate (single origin Chocolate, organic Chocolate, handmade Chocolate, craftsman Chocolate, and so on). There is great demand for dark Chocolate, which has a low sugar content and a rich cocoa bitterness.</p><p >Asia Pacific is anticipated to register the highest Compound Annual Growth Rate (CAGR) during the forecast period. This is attributed to increasing per capita income, changing lifestyles, and consumption rate of Chocolate and rising disposable income levels in countries like China and India. According to the Food and Agriculture Organization (FAO), China consumed around 1.5 million tons of cocoa beans in 2015. Moreover, according to the International Cocoa Organization (ICCO), India was ranked third globally in terms of cocoa bean production in 2016.
![Breve descripción del mercado del chocolate 2 chocolate market 2.jpg](https://mega-export.com/wp-content/uploads/2024/03/chocolate-market-2.jpg.webp)
Competitive Landscape:
Some of the major key players in the Chocolate Market are Arcor, Barry Callebaut, Chocoladefabriken Lindt & Sprüngli AG, Chocolaterie Guylian, Ferrero International, Mars Incorporated, Meiji Co. Ltd., Mondelez International Inc. (Kraft Foods), Moonstruck Chocolate Company, Nestlé S.A. and The Hershey Company.
Segmentation of the Global Chocolate Market:
Parameter | Details |
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Segments Covered | By Product Form
By Application
By Pricing
By Distribution
By Region
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Regions & Countries Covered |
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Companies Covered |
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Report Coverage | Market growth drivers, restraints, opportunities, Porter’s five forces analysis, PEST analysis, value chain analysis, regulatory landscape, technology landscape, patent analysis, market attractiveness analysis by segments and North America, company market share analysis, and COVID-19 impact analysis |
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